>Foster Street, Sale, Victoria
There are two restaurants in Sale listed int he Good Food Guide – no, make it one. Marlay’s closed down recently.
We are left with Bis Cucina, in the modern Arts Centre building. From the outside it looks more like a casual cafe, but in the evening the ambience is inviting as you drive past the floor-to-ceiling windows.
I have eaten there twice, once alone and once with a colleague. On both occasions the service was outstanding: friendly, attentive, knowledgeable and discreet. Their home-made ravioli with a carrot, corn and parmesan sauce is to die for, but I bet you’ll never finish a full portion. No matter: the maitre d’ will happily package your leftovers for you to take home.
A lovely wine list full of local options too.
Almost worth a trip to Sale just to visit!
One thought on “Bis Cucina”
>Hi there, I just thought you might be interested in meeting restauranteur Paul Mathis at The Hive next week – details at http://www.thehive.org.au.