sahara

Level 1, 301 Swanston Street, Melbourne

03 9663 8477

www.saharamelbourne.com.au

My former work colleagues invited me to dinner the other night. I was so excited I turned up half an hour early.

Sahara is up a creaky flight of stairs off Swanston Street, a bejeweled, dark wood oasis with a rooftop bar to top it off. Inexplicably, on a cold August night, the over-sized restaurant door was propped open and no radiant heater could counter the cold current of air permeating the space. The server told me that they intended to leave the door open all evening, and they did. It beggars belief that so many Melbourne eateries defiantly ignore the winter months, leaving so many of their diners eating indoors in their overcoats.

Sahara’s rich Moroccan ambience turned out to be a good indicator of the richness of the food, but it ocurred to me that the seating was not designed to encourage a relaxed dining pace: most of the seats were either high bar stools or hard wooden benches with no backs and cushions that slid away from you. Between that and the Arctic breeze blowing through the room, I was often more aware of my physical discomfort than the quality or otherwise of the food.

Sahara 1

Despite the chill in the air, the food was enjoyable: bread, dips and bruschetta to start, with most people choosing a tagine of sorts for main course. The chicken salad sounded like a tame choice by one of my fellow diners, but the dish was plentiful, delicious and full of flavour. The lamb and beef tagines were rich in colour and aroma. My Moroccan fish masala tagine was reminiscent of a good fish korma, all creaminess and almonds. Just divine.

Sahara are happy to cater for gluten-free types, and the servers are by and large a friendly bunch – up to a point. At just past 9pm on a Wednesday we were the last people in the place, and (perhaps  because our BYO wine was not making any money for them) we were given ten minutes to finish and go.

I wouldn’t mind heading back to Sahara another time, but it wouldn’t my first choice. The food is decent but the physical environment just takes the edge off it for me. Maybe I’m just getting old.

 

Sahara 2

 

Sahara on Urbanspoon

the lakehouse

55 Cumberland Drive, Maribyrnong, VIC
03 9317 3649

Down by the riverside in Maribyrnong a beautiful glass-fronted restaurant was built and then sat empty for a few years. We cycled and strolled past there from time to time, and wondered when it would ever open. Well, now it has.

The Degani cafe empire have taken over this place, and it opened just a few days ago.  We noticed the open door on our way to Cafe Boutique, and diverted there for a late breakfast.

The restaurant is light and airy, with a full glass front overlooking the Maribyrnong River. This is going to be a great haunt for a cheeky afternoon drink in the summer, or a cosy coffee and cake on cooler days. The space is not overloaded with tables which is nice for a change. There is a stunning outside space with high stools and cafe tables – guaranteed to become a favourite spot on sunny days.

Lakehouse 6

In the centre of the restaurant are a couple of banquettes and larger tables seating up to 12 or so people, but I’m sure they would configure some of the smaller tables to accommodate larger groups right by the panoramic windows.

Lakehouse 8

The only decor points lost were for the two large TV screens, one showing the football and the other MTV. I’m not a fan of TVs in restaurants, and although I understand they will be handy to attract punters for the occasional big game I’d prefer if they were kept switched off the rest of the time.

To the food: the menu is a decent bistro mix of steak sandwiches, parmas, fish and chips, lamb shanks. You know the drill. They also have a pizza menu but I shall reserve judgement on those until I taste them. Actually, the whole menu reminded me very much of the newly-renovated Plough Hotel, another great new local eatery.

Breakfast was (mostly) generously-proportioned, tasty and good value at $41 for two.  My side of mushrooms consisted of just two mushrooms which I thought rather miserly, however O’s bacon and smoked salmon more than made up for this slip.

Lakehouse 1

Tea is served in large mugs (good) made with decent tea in bags (good) however no teapots are to be had (bad). Given the fancy-schmancy coffee machine behind the counter, I fear this cafe focuses on coffee heads and forget the tea drinkers, like so many places in Melbourne. If you are reading this, Degani’s, please buy a few decent-sized teapots for your regulars – we will thank you!

Service was friendly without being over-familiar, and the occasional hesitation was forgiven in place open only two or three days. The neighbouring Cafe Boutique is fine, and will remain on our standby list, but in just one visit I think the Lakehouse has just become our regular Sunday destination. I am looking forward to coming back of an evening to try out their dinner menu.

Lakehouse Restaurant on Urbanspoon

cafe boutique

Shop G3 Cumberland Drive, Maribyrnong
03 9318 3303
http://www.cafeboutique.com.au

Another Sunday breakfast, another foray into the unknown. What has happened to us? We have become intrepid.
This weekend saw us staying close to home and to the water, with a visit to Cafe Boutique down in Edgewater. It’s a hidden-away little gem of a place with lovely views across the Maribyrnong River: lovely in winter but sure to be a hit in summer too, with a nice big verandah offering front-row river views.

Cafe Boutique 3

One gripe of mine that applies to many Melbourne restaurants and cafes: Cafe Boutique seems to ignore the fact that Melbourne has a moderate oceanic climate, not a sub-tropical one. This involves cool winters, people. It is staggering to me to find myself so frequently in eateries with no heating and doors or windows wide open in winter, creating icy wind-tunnels that chill both the diners and the food in no time flat. Sadly, Cafe Boutique is one such place, with a front door wedged open on one of the coldest days of the year, and the verandah door being used as a thoroughfare. I kept my overcoat on for the whole visit.
That said, the food was pretty good. We ordered our usual breakfasts: poached eggs with mushrooms and roasted tomato for me, poached eggs with smoked salmon and bacon for him. The food arrived in record time (indeed, before my tea could be cobbled together) and the portions were plentiful if a tiny bit greasy. I could have done with a second slice of sourdough but Orlando was happy not to be tempted. Next time I shall ask for a second slice.

Cafe Boutique 1

The other tiny thing that marred our visit was the interaction of the staff with each other. We felt we had stumbled upon a bit of a toxic work environment. Staff members tended to speak to each other in raised voices, and many of the conversations were less than friendly. It was as if they hadn’t realised the customers could see and hear them bickering. We weren’t sure if it was just a pretty bad day for whatever reason, but both of us were left with the impression that this was business as usual for the cafe. Not a completely relaxing vibe.
The rest of the menu looked interesting enough, and a handful of specials on the blackboard also suggested a second visit might be warranted. Not to mention the counter full of lovely cakes and pastries, from macarons to tiny bite-sized friands, from chocolate cheesecake to generously sized individual lemon meringue pies.

Cafe Boutique 2

Total price $41 for two substantial breakfasts and two pots of tea. I could see this place becoming a regular haunt when working from home, if they can manage to sort out the ambient temperature and the general air of staff irritation.

Cafe Boutique 5

Cafe Boutique 4

Cafe Boutique on Urbanspoon

dumplings plus

Highpoint Shopping Centre, Maribyrnong
(Level 2, near Woolworths)
Phone: 03 9318 1699

Well it’s been all go up in Knifepoint recently, with a swish new wing opening and all manner of fancy stores now available in the Wild West. The lovely new Woolworth’s is handy and well-stocked, and the other food stores in that precinct a great addition to our local shopping options. A macaron shop, a lovely continental deli, a huge fresh fruit and veg store, an Asian supermarket and a pretty decent butcher’s. It’s all good.
Another fantastic new addition down by Woolie’s is a new branch of Dumplings Plus, that Swanston Street stalwart. It’s always bustling inside and on the takeaway queue. Don’t pay attention to the opening hours mentioned elsewhere: they confirmed themselves on Saturday evening that it’s a 6.30pm close every night except Thursday and Friday when they stay open till 9.30pm for late-night shopping.
All the dumplings are made on the premises, so at busy times be prepared to wait a few minutes. The pork (or vegetarian) dumplings in chilli oil are ridiculously tasty and quite inexpensive at just under $10 for a dozen. The san choi bau are tasty enough but not the very best I’ve tasted in this Shanghai-dumpling-obsessed town. And you only get eight for your ten bucks.
One small downside so far, but nothing major: there are no Chinese bowls so you are confined to a shallow side-dish-type object to mix up your soy/vinegar/chilli sauce combo for your dumplings, or if you plan on sharing plates between a few of you. Weird, not useful for keeping the food hot and pointless if using chopsticks.
It’s worth coming back again and again for dumplings alone, but Orlando has his eye on a few other non-dumpling treats when next we visit. Further reports to follow.

Dumplings Plus on Urbanspoon

cafe le chien

5 Gamon St, Seddon
(03) 9362 7333

Cafe le Chien has been a regular breakfast haunt for us since arriving here in 2005. Our routine is to head down there around 1pm on Sundays when most of the families have headed off. We have the same thing every week and the staff know we won’t need menus.
The good things about Cafe le Chien are plenty: good music at weekends. Decent chilli eggs. Friendly service (although I have read a few other blogs that say you don’t get good service unless you are a known regular). The eggs were always a highlight – you simply can’t get better scrambled eggs in this town. The teapots are nice and big and the tea comes exactly the way you order it (you have no idea how rare this is in Melbourne where most places are geared to finicky coffee heads). You will almost always get a table. And the evening meals are worth a visit too.
Over the years though, I’d say the only thing we can complain about are portion sizes. Prices have gone up a very modest amount over the seven or years we’ve been coming here, but certainly over the past two years some of the portion sizes have come down. My partner’s usual breakfast involves smoked salmon, which has gone from a pretty generous portion to a really tiny amount in a small Chinese sauce bowl. It irritates now, every time we are served. Other sides that have suffered include the mushrooms and other vegetarian items.
Nonetheless, we still visit almost every Sunday when we are in town, and to us it’s still the place to beat.

Le Chien on Urbanspoon

fifty-six threads

56 Derby Street
Kensington
(03) 9376 6885

https://www.ames.net.au/fifty-six-threads-cafe.html

Let’s shake things up, I’d say. Let’s find somewhere else to have Sunday breakfast, I’d say. Then, time and time again: it’s too hard, I’d say, and we’d head back to Cafe le Chien as usual.

Then one week we actually did it  – we found a new place and tried it. Fifty-Six Threads is a lovely little place on the ground floor of a block of commission flats at the back of Kensington, just a couple of minutes from the main drag. It was set up by AMES to provide employment and training opportunities for new local migrants. The wood-panelled interior looked inviting enough, and we found a seat easily enough at just past one o’clock on a wintery Sunday afternoon.

IMG_1485

The menu isn’t huge, but there’s plenty to choose from on the all-day breakfast menu, and a regularly changing list of specials. We both opted for a breakfast dish. The 56 Threads Breakfast was a generous platter of all those breakfast favourites: pork and fennel sausage, bacon, eggs how you like them, garlic mushrooms, spinach and a little pot of onion jam all served on sourdough. Orlando would have preferred a less fancy sausage but he cleaned his plate nonetheless. Three eggs were ordered and two arrived with a pre-emptive apology and a fourth egg offered to make up for the mix-up – nice. My Green Eggs were delicious: poached eggs (you can choose scrambled or fried) on sourdough with green pesto, plenty of avocado, spinach and a handful of garlic mushrooms.

Tea was served in small enough pots but refills of water were provided quickly and with a smile. The cake stand had tiny and large muffins as well as other slices and delights to tempt as you pay your bill.

Coffee is supplied by the Social Roasting Company – another social enterprise – and whilst we didn’t try it, the steady takeaway traffic seemed to indicate its quality.

Just under $40 for a substantial breakfast for two: not much cheaper than our usual haunt, plenty of delicious food and the added bonus of knowing your money is going towards something genuinely useful in the neighbourhood.

Fifty-Six Threads Cafe on Urbanspoon